Sa-Su 10:55

James Martin shares clever shortcuts to create quick and healthy convenience food. From the comfort of his own kitchen, he makes nutritious homemade ready meals in minutes.

  • Country of originUnited Kingdom
  • Year when published2016
Show is viewable on demand 30 Days
Show is viewableOnly in Estonia
S2:E10
A Taste of Adventure
From his kitchen at home in Hampshire, James takes us on a culinary adventure, creating simple dishes with exotic ingredients.
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S2:E11
Slow Cooking
In the relaxed surroundings of his Hampshire home, James creates some delicious slow-cooked treats that are well worth waiting for.
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S2:E12
Herbs and Spices
James fills his Hampshire kitchen with the fragrant aromas of basil, lavender and Indian spices as he creates dishes infused with fresh vibrant flavours.
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S2:E13
Hearty and Wholesome
Kick off your coats and boots and join James Martin as he rustles up some warming winter food in his kitchen at home in Hampshire.
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S2:E14
Sunday Brunch
James creates dishes perfectly suited to unwinding with a cup of steaming coffee and the Sunday papers. Homemade buttery croissants and a classic asparagus brunch hit the headlines.
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S2:E15
Friday Night Suppers
James is pulling together a relaxed supper for his friends, so slaving in the kitchen is kept to an absolute minimum as he serves up a unique pizza and some fast-food mussels. Food historian Ivan Day explores how fish became the staple of friday night supper.
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